The Wellington Grille
The Wellington Grille

Feel Free to view our Private Banquet Menu

We also offer Limited Menus for our Banquet Parties that can be personalized and printed especially for you and your party!

 

Appetizers

Maryland Crab Cake

With a spiced remoulade  $11

Bleu Cheese House Made Chips

Bleu cheese sauce, apple wood smoked bacon, red onion, tomatoes, scallions  $9.50

Chilled Jumbo Shrimp Cocktail

Lemon & our Signature spicy cocktail sauce  $10.50

Coconut Crusted Jumbo Shrimp

Mango Chutney Cocktail Sauce  $10.50

Walnut Crusted Brie

Port wine & Lingonberry compote with salted rye toast points  $10

Asian or Buffalo Style Boneless Chicken Wings  $8.95

Baked French Onion Soup Au Gratin

House recipe French Onion Soup with croutons and Baked Swiss Cheese  $5.95

Dynamite Shrimp

Lightly breaded, served with a creamy sweet chili and Sriracha sauce,

sprinkled with green onion and toasted sesame seeds  $11

 

 

 

Signature Entrées

Signature Entrée’s include our house salad

 

Panko Crusted Italian Chicken with Parmesan Risotto

With Spinach and Sun Dried Tomatoes in a White Wine Butter sauce  $19.50

Roasted Indiana Duckling with Port Wine Swedish Lingonberry Sauce

Served with Wild Rice & roasted Asparagus $29.00

Signature French Fried Jumbo Gulf Shrimp

Hand Battered and served with French Fries, Lemon and our Signature Spicy Cocktail sauce  $19

Asian Pan Seared Ahi Tuna*

Sushi grade Tuna, marinated in Soy, Ginger & Garlic, served with Sautéed Asian Vegetables, suggested seared rare  $26

Lemon Pepper Orange Roughy

Simply seasoned & baked, served with Wild Rice & steamed Broccoli  $19

House Made Maryland Crabcakes

Spiced Remoulade sauce, steamed Broccoli  $22

Fisherman’s Pasta with White Wine Garlic and Butter Sauce

Lobster, Shrimp and lump Crabmeat over Linguine with Basil and chopped Tomato  $29

Pecan Crusted Chicken with Grand Marnier Sauce

Whipped Idaho Potatoes   $17

House Recipe Meatloaf

Veal, Beef & Pork Meatloaf slow cooked with a Bourbon ketchup glaze, Whipped Idaho potatoes,

Green beans, Herbed Gravy.   $19

 

 

 

From the Grille

Grilled Items are Hand Cut Daily*

All Grille Entrees are accompanied by a House Salad and Crispy Onion Strings**

 

 

 

Lightly Seasoned Atlantic Salmon

Prepared simply with Olive Oil, Salt and Pepper. Served with wild rice.  8oz. $20

 

14oz Ribeye Steak

Well Marbled cut of Beef making it very tender with lots of flavor. Our Ribeye is Seasoned and grilled to your liking, served with a Baked potato or Whipped potatoes.  $29

 

12oz New York Strip Steak

Seasoned and grilled to your liking. Served with a Baked potato or Whipped potatoes $26

 

Filet Mignon

Our most popular and tender cut of Beef, our Filet comes in two sizes:  8oz or 4 oz steak, seasoned and grilled to perfection Served with a Baked potato or Whipped potatoes 8oz. $29 / 4oz. $20

 

Seasoned and Flame Grilled Chicken Breast

Boneless Chicken Breast, seasoned and grilled, served with a Baked potato or Whipped potatoes.  $14

 

Prime Grade Boneless Pork Loin Chop

Choice of one chop or two, our boneless chops are seasoned and grilled,

served with a Baked potato or Whipped potatoes. 

Double $24 / Single $18

 

Grilled Chicken with Tomato Caper Concasse and Fresh Mozzarella

Grilled Chicken topped with a slice of fresh Mozzarella and Concasse of Fresh tomatoes with red onion, garlic, capers, red wine vinegar and extra virgin olive oil. Served with Mashed Potatoes.  $17

 

 

Grilled Chicken Caesar Salad

Crisp Romaine lettuce tossed with grated parmesan, house made croutons and our own creamy Caesar Dressing.  Also available with Grilled Salmon.  Chicken $13  Salmon  $15

 

 

 

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Make a Reservation!                                    Reservations accepted for any size group.

The Wellington Grille

2450 Dayton-Xenia Rd

Beavercreek, OH  45434

 

Phone: 937-426-4600
 

For reservations or questions

please use our contact form.

 

Proprietors

Mary Seto Miller

Ray Jean

 

General Manager

Chris Plummer

 

Catering

Kelley Andary

Hours of Operation

 

Lunch

Private Luncheons Available 30 - 150 guests

 

Dinner

Monday - Saturday

4:30pm - 10:00pm

 

Sunday

12:00pm - 8:00pm

Catering                       Quotes by request

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