Appetizers

Signature Escargot

Baked in a savory garlic butter  $12

Boneless Chicken Wings  

Made with Whole Chicken Breast With Your Choice of Sauces, Buffalo, Asian or Dynamite $11

The C.A.B.              Snack *Subject to Availability*

Ciabatta Bread Toast Points topped with Prime Grade Certified Angus Beef Simmered in our Signature  Roasted Garlic Butter $12

Bleu Cheese House Made Chips

Bleu cheese sauce, Applewood smoked bacon, red onion, tomatoes, scallions $10.50

Farm Fresh Zucchini Chips & Housemade Olive Dip

Local Zucchini, lightly breaded and fried with a delicious Kalamata olive dip, with lemon, garlic and Basil $7.75

House Made Basil Tomato

Made with Tomatoes, Fresh Herbs and a touch of Cream

Bowl - $6.50 / Cup $4

Chilled Jumbo Shrimp Cocktail

Lemon wedge & our Signature spicy cocktail sauce  $12

Signature Maryland Crab Cake

With a spiced remoulade  $12

Walnut Crusted Brie Cheese

Port wine & Lingonberry compote

 with salted rye toast points  $11.25

Crispy Fried Brussels Sprouts

Fresh Brussels Sprouts tossed in Applewood Smoked Bacon & Parmesan Cheese   $12

Dynamite Shrimp

Lightly breaded, served with a creamy sweet chili and Sriracha sauce, Sprinkled toasted sesame seeds  $11.50

Signature Baked French Onion Soup au Gratin

House Recipe French Onion Soup with Caramelized onions, Sherry, Herbs and Croutons. Topped with Swiss & Parmesan Cheese

Bowl - $6.50 / Cup $4

Seasonal Cheese Plate  *Subject to Availability*

Carefully Selected assorted Cheeses & Accompaniments  $13

Salads

Add to any Salad

  Chicken Breast  $5                 Grilled Shrimp (3) $7.75          4oz. Salmon  $7          

                                                                                   12oz. NY Strip  $26                           4oz. Filet $17

House Salad

Mixed Greens and julienne carrots with your choice of dressing. Entrée – $9 / Petite – $5

House Made Balsamic Cabernet Vinaigrette, Creamy Buttermilk Garlic Ranch, Barnsider Sweet & Sour Vinaigrette,

Blue Cheese with fresh crumbles, Thousand Island, Honey Mustard, Red French

Wellington Derby

Chopped romaine, roast chicken, tomato, Applewood smoked bacon, Avocado, hardboiled egg, and bleu cheese crumbles,

Signature Red Wine vinaigrette  Entrée – $14 / Petite – $9

Loaded Wedge

Iceberg wedge served with a dollop of creamy bleu cheese dressing and crumbles, Applewood smoked bacon,

chopped tomatoes and carrots $8

Arcadian Apple Salad

Spring Mix Lettuce and Shredded Red Cabbage with Toasted Walnuts, Apple, Craisins, Hard Boiled Egg,

Blue Cheese and tossed in a Parsley Champagne Vinaigrette    Entrée –$14 / Petite – $9

Caesar

House Parmesan croutons, classic House made Caesar dressing, Parmesan cheese  Entrée $9.50 / Petite $6.50

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illnesses. 

Signature Entrées

Panko Crusted Italian Chicken

with Parmesan Risotto

With Spinach and Sun-Dried Tomatoes in a

White Wine Butter sauce $22

Pan Seared Red Snapper

Seared & Baked Red Snapper over Orzo pasta tossed in Sautéed Shaved Brussels Sprouts

& fresh Tomatoes with a Lemon Butter Sauce $23

Jumbo Gulf Shrimp & Risotto

Blackened Grilled Shrimp over Three Cheese Risotto with Applewood Smoked Bacon,

Roasted Asparagus & Fresh Herbs $27

Asian Pan Seared Ahi Tuna

Sushi grade Tuna, marinated in Soy, Ginger & Garlic, served with Sautéed Asian Vegetables, Suggested seared rare $28

Vegetarian Mushroom Linguini

Sautéed Mushrooms, Red Onion, Asparagus Tips, Fresh Tomato,

and Spinach in a White Wine Butter Sauce with Fresh Herbs and Garlic $20

Add to your Pasta

Chicken Breast $5     Grilled Shrimp (3) $7.75          4oz. Salmon  $7

Signature Lobster & Shrimp Risotto

Broiled Lobster Tail over Housemade Risotto with our Shellfish Velouté Sauce

folded in and tossed with Sautéed Baby Shrimp, Fresh Zucchini and Tomatoes. Served over Roasted Asparagus  $29

Prime Beef Filet Tips Marsala *Subject to Availability*

Prime Grade Certified Angus Beef Filet Sliced & Sautéed in a Rich Marsala Wine with a Beef & Shitake Mushroom Stock with Sautéed Forest Mushrooms & Onions Served over our Herbed Redskin Mashed Potatoes with Broccoli  $26

House Made Maryland Crabcakes

Spiced Remoulade sauce and Broccoli

Full Portion - $24 / Half Portion - $19

Broiled Atlantic Lobster Tails

6-ounce Lobster tails with Sweet Potato Cake, Broccoli,

Drawn Butter. Double - $37 / Single - $23

Signature French Fried Jumbo Gulf Shrimp

Hand Battered and served with French Fries, Lemon and our Signature Spicy Cocktail sauce 

Full Portion - $20 / Half Portion – $16

Pecan Crusted Chicken with Grand Marnier Sauce

Herbed Garlic Redskin Mashed Potatoes

Full Portion - $19 / Half Portion - $16

Roasted Indiana Duckling with Port Wine Swedish Lingonberry Sauce

Served with Wild Rice & roasted Asparagus $30

House Recipe Meatloaf

Veal, Beef & Pork Meatloaf slow cooked with a Bourbon Ketchup glaze Herbed Garlic Redskin Mashed Potatoes, Green beans, Herbed Gravy

Full Portion – $22 / Half Portion – $18

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illnesses. 

. 

Ask Your Server  about Menu Items that are Cooked to Order or served Raw*

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illnesses

Sandwiches

All Sandwiches come with a side of French Fries

Add American, Swiss, Cheddar, Bleu Cheese – $1.00

All our Burgers are made Fresh with Certified Angus Beef

Custom Blend of CAB Chuck, Short Rib, Brisket Beef for a Great Steakhouse Flavor

Served with Fresh Brioche Bun, Fresh Dill Pickle, Lettuce, Tomato & Sliced Red Onion

Classic Angus Steak Burger

A Simple Classic, Flame Grilled on a Toasted Brioche Bun  $12

Blackened Salmon Caesar Wrap

Grilled Salmon with Cajun Seasoning tossed in Caesar Dressing with Romain Lettuce, Parmesan Cheese  $14

The Wellington Steak Burger

Applewood smoked Bacon, Swiss and onion strings on a Toasted Brioche bun with a side of BBQ sauce  $14

The GOOD Burger

Applewood smoked Bacon, Smoked Gouda and onion strings on a Toasted Brioche bun $15

The “Chef’s Snack” Cheese Stack

Ciabatta Bread 3Cheese Sandwich Layered & Toasted served with a cup of our Basil Tomato Bisque for Dipping $12

The PRIME Don

4oz filet mignon, sautéed mushrooms, onion strings on a Toasted Brioche Bun with a side of horseradish cream  $16

Signature Additions & Extras

Surf & Turf

Add to any Entrée or Salad

Lobster Tail Single - $16 / Double - $27

French Fried Shrimp (3) $7.75

Grilled Shrimp (3) $7.75

Crab Cake $11

Ala Carte $4

Petite House Salad $5

Herbed Garlic Redskin Mashed Potatoes

Baked Potato with Sour Cream

Sweet Potato Cake

Fried Onion Strings

Fresh Broccoli

Sautéed Green Beans

French Fries

Wild rice

Chef’s ala Carte Side Dishes $6.50

Replace your Signature Entrée or Grilled Entree side dish

with a Chef’s Side item $4

Crispy Brussels Sprouts  $8 ala carte

Scalloped Potatoes

Loaded Baked Potato

Parmesan Risotto

Sautéed Mushrooms

Sautéed Onions

Sautéed Mushrooms & Onions

Roasted Asparagus